The 2015 Junction Night Market is happening this Saturday, July 11th, 2015!
Join us on Saturday, July 11th from 7:00 – 11:00 pm at Pacific Avenue, just north Dundas Street West, for an evening of fabulous local food, craft beer, cider and wine in the Junction! Tickets will be sold on site. Beer, cider, wine and food is only $5.00 each!
Join the Facebook Event Page to connect with others and stay on top of all the Junction Night Market news!
Not only is the Night Market going to be an amazing community food event, but it’s also all for a good cause! All the proceeds will go to help members of our community gain access to fresh and healthy food through local food programs.
Last year, almost $9000 in funds raised at the Night Market went to benefit the Junction Farmers Market voucher program, administered through the Four Villages Community Health Centre. The vouchers are redeemed at the market – giving equitable access to food for those in need. It’s win-win! More members of our community gain access to healthy local food and our farmers are supported through greater sales.
Participating vendors include prepared food favourites from the Junction Farmers Market, local Junction restaurants, craft breweries, cideries and Ontario wineries!
Ginger Chicken Potstickers with Napa Cabbage Slaw
Shittake Mushroom Potstickers with Napa Cabbage Slaw
Tropic Kale – Kale, Pineapple, Apple, Lemon Ginger
Pineapple Head – Pineapple, Pear, Mint
Cracked It – Cashews, Hemp Hearts, Coconut Nectar, Vanilla Bean
Patacones, fried green plantain
with an option to add braised chicken or beef or make it vegan.
Handmade organic ice cream in 3 flavours: Junction Junk Yard,
Ontario Strawberry, and Ontario Strawberry Sorbet
Bacon and Potato Salad
Canuck Pale Ale
Limp Puppet Session IPA
Pompous Ass English Pale Ale
English Style Special Ale
Freshly shucked oysters and shrimp rolls
Classic alternative and the best new indie music
Brakeman Session Ale
with a choice of sauce (chocolate fudge, caramel, strawberry, peanut butter, maple or Nutella)
Hopsta La Vista IPA
With lime, cucumber, onion and radish topped with salsa ajo and Mexican oregano
Black bean tacos
with queso fresco and radish salsa
Pork belly al pastor tacos
with charred pineapple and cured onion
With cinnamon and lime sugar and chili chocolate sauce
Tawse Cabernet Merlot
Tibetan dumplings, in a beef or vegetarian version
Vegan thai rice bowl